The International Rescue Committee (IRC) puts on two summer youth programs, bringing recently resettled refugees together into the American school system. Some have basic English skills, others have none. This is just the intro into their new life, from harm to home in the U.S.
International Rescue Committee’s Summer Youth Programs – Seattle, WA
Ocean Acidification and our Oyster Culture – Part II
In order to prosper, every living creature requires clean air, clean water and abundant food. For ocean-thriving mollusks, clean seawater is a must. In December 2011, Washington State Governor Christine Gregoire formed a Blue Ribbon Panel. Their purpose: to investigate and study a new threat to Pacific Northwest waters. They were putting Ocean Acidification (OA) under the microscope.

What is occurring is evidence of our Industrial Period 100 years prior as heavy carbon dioxide (CO2) elements now begin surfacing in the shallow waters of the Puget Sound. As the spring and fall seasons of the Pacific Northwest bring strong northwesterly winds, currents in the Pacific Ocean stir up these century-old pollutants, pushing them upwards and east into the estuaries. These so-called up-wellings decrease pH levels, causing normal numbers of 8.25 to sink lower into the acidic levels of 8.14 (The pH scale is representative of aqueous solutions from zero to fourteen; where zero characterizes hydrochloric acid or battery acid, and fourteen is sodium hydroxide, better known as bleach). Acid is a solvent. It dissolves what it comes in contact with. Add acidic waters to oyster seed and you find its ingredients eating away at the calcium carbonate that makes up the mollusk’s shell.
Taylor Shellfish Farms is the first to experience this threat. They are attracting globe attention to what is occurring within their hatcheries and throughout their farms. They rely on clean healthy water for larvae seed to develop, but ocean acidification is effecting the development of these mollusks, prohibiting full and consistent growth of their calcium carbonate shells. What is the future of the mollusk culture if we continue burning fossil fuels and causing the climate to warm-up at faster then expected rate? Our industrial state affects more then just our air quality.
To see Part II of the multimedia project Ocean Acidification and our Oyster Culture, please click here
Ocean Acidification and our Oyster Culture – Part I
In March 2013, I met Benoit Eudeline. Benoit speaks in a thick French accent and is the lead scientific researcher at Taylor Shellfish Farms’ hatchery. Located in the pristine Dabob Bay, Taylor Shellfish is Washington State’s foremost producer of farm-raised shellfish, supplying the industry with top-grade oysters, mussels, clams and geoduck. It produces two-thirds of the state’s mollusk aquaculture and is the country’s largest supply to Asia, boosting its’ economy and solidifying the region’s bearing as a premium seafood culture. But in 2008, all this came to a screeching halt. Something was happening. Numbers were falling at Taylor Shellfish and each of the other farms in the area. Production was at a loss. Larvae within the confines of the hatcheries became insolvent at surviving. Holes appeared in their developing shells. Disease and predators disrupted growth. Something was brewing in the Pacific Northwest.
Nowhere else in the world was this environmental phenomenon occurring. Mollusks, particularly oysters, were thriving as usual, but in the northwestern estuaries of the Pacific Ocean, the declining health of young shellfish became obvious. First, the oysters; then slowly the shells of young geoducks and the tendrils of mussels, which they rely on to suspend to their host, began showing signs of frailty. As the seasons over the next few years passed in confusion, scientists began studying the changing environments until one thing became evident.
To see Part 1 of the multimedia project Ocean Acidification and our Oyster Culture, please click here
International Rescue Commitee’s Naturalization Ceremony – Seattle, WA
I’ve had the pure joy of working with IRC’s Seattle Chapter since the start of 2013, connecting with a broad range of international community members around the Pacific Northwest region. June 20th, 2013 was none other then World Refugee Day where a handful of individuals received their United States Citizenship at a local art gallery in downtown Seattle, which exhibited art by IRC-sponsored refugees turned U.S. citizens. Here is a look at a naturalization ceremony, welcoming these newly-recognized U.S. citizens.
Olympic Day Hiking – The Brothers
Spent a sunny summer day hiking to the base of The Brothers on the Olympic Peninsula, reaching just above the tree-line before running out of time. An hour and twenty minutes up to Lena Lake and then an additional three hours upwards. We passed below massive pines and wound through streams that disappeared beneath the riverbeds.
Photo Essay: 12/21/12, Lamanai, Mayan Ruins, Belize (not the end of the world)
As prophesied throughout the Western world, 12/21/12 was thought to be the last day of civilization, the last Friday, the end of the Mayan calendar. But as expressed via the wisest of the oldest known cultures (i.e. Hindu culture, i.e. Mayan culture), civilization does not come to an end, but embarks upon a new era. Within tens to hundreds of thousands of years, humanity lives through periods of certain growth. The Hindu calendar currently resides within the Kali Yuga, which according to ancient scriptures began in 3012 BC and is expect to last 10,000 years. The Mayans have a similar system. December 21st, 2012 was the end of an era, specifically the 13th Baktun, a 5,125-year cycle overall. The Mayan Long Count Calendar continues.
And so, we embark into a new cycle of life (according to the Mayans), and on that fateful day of Friday, December 21st, 2012, we visited Lamanai, the one of many Mayan ruins located within the jungles of Belize. We found plenty of old, and many things anew.
Visitors standing atop the largest remaining temple dedicated to astrological research.
A local rum distillery, located directly next to a rehabilitation center for rich foreigners…
Photo Essay: Belize in Winter
Dog Days of Summer: PNW Surfing
With the summer gone and while shuffling through imagery for a short film I’m putting together, these images remind me of what warmth use to feel like on the coast of Washington. However, come the cold water arrives a beautiful swell. As the season turns on in the PNW, the last thing I want to do is sit on the shore and shoot. ‘Til next summer.
Location: Somewhere on the West Coast
Camera/Lens Specifics: Canon 5D Mark III with Canon EF 500mm f/4L II USM Lens
various settings, tripod.
Post: Adobe LR4 & PS6































































































































